Valentine’s Va Va Voom with Black Cow Vodka

Looking to impress on the years biggest date night? We are loving Black Cow vodka – the world’s first super – premium, pure milk produced from grass-grazed cows in Dorset.

Get creative and inject some Va Va Voom with your tipple and whip up some impressive (but easy!) cocktails.  Our favourite recipe for Valentine’s Day ? It has to be the Dirty Cow Martini – of course!

The Dirty Cow Martini Cocktail


50ml Black Cow vodka

Dry Vermouth

Olives in Olive Brine


Pour the Black Cow, splash of dry vermouth and olive brine according to your taste into a cocktail shaker with a handful of ice and shake well.  Strain the contents of the cocktail shaker into a chilled glass and add an olive.


Mos'Cow' Mule Cocktail


50ml Black Cow Vodka

Angostura Aromatic Bitters

Tonic Water

Squeeze of lemon juice

Slice of lemon and sprig of thyme


Pour the Black Cow and a good dash of Angostura into an ice filled glass. Top with tonic, add a squeeze of lemon juice and garnish with lemon and thyme.

Black Cow Vodka_PinkCow111_HIGHRES copy


35ml Black Cow Vodka

Juice of half a lime

15ml honey & ginger syrup

Ginger beer

Garnish with mint and lime


Add all the ingredients, except the ginger beer, to an ice filled glass. Stir until sufficiently chilled then top up with ginger beer and garnish.

Espresso Martini_BlackCow_Cocktail_4_HIGHRES


50ml fresh, cooled espresso

50ml Black Cow

10ml maple syrup

Shake hard over ice and serve in a martini glass. Garnish with 3 coffee beans.

Skinny Cow Cocktail Long Glass


50 ml Black Cow Vodka

Juice 1/2 lime

Soda Water

Cayenne Pepper

Add all the ingredients except the soda in an ice filled glass. Stir until sufficiently chilled then top with soda and garnish with a sprinkle of cayenne pepper and lime slices.



Black Cow is the world’s first Pure Milk Vodka, made in Dorset, England, from the milk of grass grazed cows. 

It is a super-premium vodka, distilled from the whey of milk and treated to a secret blending process created by 

dairy farmer Jason Barber. His inspiration came from a desire to diversify the produce from his 250 strong dairy 

herd and his personal interest in vodka.  Black Cow was launched by Jason and Creative, Paul Archard in 2012.


Black Cow Vodka from £28.00. Available from Sainsbury’s, Marks & Spencer, Majestic, Fortnum & Mason, 

Harvey Nichols, Selfridges, Berry Bros. & Rudd and quality independent retailers.

Facebook, Twitter and Instagram: @blackcowvodka